Show:
The Nouvelle Cuisine of Jewn and Pierre Troisgros
25.00 NIS
Jean and Pierre TroisgrosThis is the first book-length, personal collection of nouvelle cuisine recipes to be published in the United States. Jean and Pierre Troisgros are prestigious chefs and members...
The Omega 3 Cookbook
13.00 NIS
The Omega 3 Cookbook
13.00 NIS
Michael van StratenEat your way to good health - this is the cookbook for smart kids and healthy adults. Why will sardines make you smarter? How do I balance eating...
The Pasta Cookbook: The Definitive Guide to Choosing, Making and Cooking Pasta, Including Over 350 Inspirational Recipes
42.00 NIS
Jenni Wright
All you need to know about the world's best-loved ingredient with every kind of recipe.
January 1, 2001 by Barnes and Noble
The Raw Truth: The Art of Preparing Living Foods
26.00 NIS
Jeremy A Safron Jeremy Safron has been a pioneer of the raw foods movement for the past decade. His two world-renowned Raw Experience restaurants were valued not only for their...
Sold Out
The Return of the Naked Chef
20.00 NIS
Sold Out
The Return of the Naked Chef
20.00 NIS
Jamie OliverThe bestselling, brilliant young chef is back with a second book to accompany a major BBC TV series. There is no doubt that Jamie Oliver has captured the heart...
The Rittenhouse Cookbook: A Year of Seasonal Heart-Healthy Recipes
35.00 NIS
Jim Coleman Not long ago, gourmet cuisine & heart-healthy eating were rarely mentioned in the same sentence. Now all of that is changing, thanks in large part to innovative chefs...
The San Francisco Ferry Plaza Farmers' Market Cookbook
23.00 NIS
The San Francisco Ferry Plaza Farmers' Market Cookbook: A Comprehensive Guide to Impeccable Produce Plus 130 Seasonal Recipes Peggy Knickerbocker, Christopher Hirsheimer Internationally known as one of the most magnificent...
The Short-Cut Cook: Make Simple Meals with Surprisingly Little Effort
29.00 NIS
Jacques Pepin Jacques Pépin, America's favorite French chef, makes your cooking easier with 150 timesaving recipes. Make crackers by spritzing wonton wrappers with oil and bake until golden. Use frozen...
Sold Out
The Sirt Diet
20.00 NIS
Sold Out
The Sirt Diet
20.00 NIS
Aidan Goggins and Glen MattenSwitch on your 'skinny gene' by adding healthy Sirtfoods to your diet for effective and sustained weight loss, incredible energy and glowing health.
The Soy Dessert and Baking Book
22.00 NIS
The Soy Dessert and Baking Book
22.00 NIS
Brita Housez Incorporating healthy ingredients into delicious baked goods and desserts can seem like a daunting goal, but it doesn't have to be. Brita Housez has created 120 delicious recipes...
The Ultimate 5:2 Diet Recipe Book: The 5:2 Recipe Book with Every Ingredient Calorie Counted
26.00 NIS
Kate Harrison The 5:2 Diet is transforming lives worldwide. Thousands are losing weight, improving their health and saving money. Now, The Ultimate 5:2 Diet Recipe Book makes this lifestyle easier...
The Ultimate Chili Book: A Connoisseur's Guide to Gourmet Recipes and the Perfect Four-Alarm Bowl
28.00 NIS
Christopher B O'Hara
The chili-lover's guide to the tastiest, most fiery chili in the land includes recipes for 30 variations on the theme.
February 1, 2002 by UNKNO
Showing
373 - 0
of
411
result
