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Matering the Art of Soviet Cooking: A Memoir of Food, Family and Longing

39.00 NIS

Anya Von Bremzen A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three generations Born in 1963,...

The Beck Diet Solution: Train Your Brain To Think Like A Thin Person

31.00 NIS

Judith S Beck, PhD This diet book is designed to build psychological skills that enable you to cope with hunger and cravings, deal with stress and strong negative emotions without...

The Holford Diet: Also Known as the Holford Low-GL Diet

24.00 NIS

Patrick HolfordMAJOR NEW TITLE FROM PATRICK HOLFORD. Two simple rules: 1. Eat no more than 40 GLs a day. 2. Eat protein with carbohydrate. One simple diet: The Holford Low...

Drop a Size for Life

21.00 NIS

Joanna HallThe UK's most respected diet and fitness expert introduces the follow-up to her top ten bestseller, Drop A Size in Two Weeks Flat! Joanna Hall explains not only how...

The Raw Energy Bible: Packed With Raw Energy Goodness and Food Combining Facts

21.00 NIS

The Raw Energy Bible: Packed With Raw Energy Goodness and Food Combining FactsLeslie KentonWhen Leslie and Susannah Kenton's Raw Energy was first published, it became an instant bestseller. A Raw...

You Count, Calories Don't

13.00 NIS

Linda Omichinsky RD with Mary Evans YoungPaperback, 288 pagesPublished January 18th 1996 by Hodder & Stoughton Ltd (first published September 1993)

The 30 Day Fat Burner Diet

20.00 NIS

Patrick HoldfordAre you always on a diet? Do you eat fewer calories than ever? Do you eat less fat than before? But do you still seem to pile on the...

Ultimate Low Carb Diet

18.00 NIS

William BarnhillForget diet fads and trends. It's time to rely on science and this is the book that will change your life. More and more Americans are discovering that the...

The Complete Book of Food Counts

19.00 NIS

Corinne T Netzereaturing thousands of new listings--and thousands more choices--than ever before, this completely revised seventh edition of The Complete Book of Food Counts is the most up-to-date reference you...

Green for Life

22.00 NIS

Victoria BoutenkoEveryone knows they need to eat more fruits and vegetables, but consuming even the minimum FDA-recommended five servings a day can be challenging. In Green for Life, raw foods...

Espresso Coffee: The Chemistry of Quality

26.00 NIS

Andrea Illy and Rinantonio VianiThis unique book is a must for food researchers, food technologists, and managers working in, or entering into, the coffee industry. Written by leading coffee technology...

The San Francisco Ferry Plaza Farmers' Market Cookbook

23.00 NIS

The San Francisco Ferry Plaza Farmers' Market Cookbook: A Comprehensive Guide to Impeccable Produce Plus 130 Seasonal Recipes Peggy Knickerbocker, Christopher Hirsheimer Internationally known as one of the most magnificent...
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