Eat for Life: The Breakthrough Nutrient-Rich Program for Longevity, Disease Reversal, and Sustained Weight Loss Joel Fuhrman, MD Add years to your life and life to your years with #1 New...

Dean Ornish, MD The phenomenal New York Times bestseller -- now revised and updated for a new century. Eat more, weigh less? How is this possible? Because as this groundbreaking...

Joel Fuhrman, MD The Eat To Live 2011 revised edition includes updated scientific research supporting Dr. Fuhrman's revolutionary six-week plan and a brand new chapter highlighting Dr. Fuhrman's discovery of...

Jane Frank September 1, 2005 by Key Porter Books 

Elizabeth David This is a compilation of three of David's wonderful classic cookbooks. I've used many, many recipes from these three books over many years and highly recommend them. Most...

Emeril Lagasse Are you ready to kick it up a notch? Wait -- forget that. Are you ready to kick it up notches unknown to humankind? Finally, Emeril has written...

Kate Montgomery Presents a method, using stretches and exercises, to treat and prevent carpal tunnel syndrome. January 1, 1998 by Rutledge Hill Pr

Tina Wasserman What we eat says so much about who we are and from where we come.   Do you like your matzah brie sweet or savory? Is your chicken...

Andrea Illy and Rinantonio VianiThis unique book is a must for food researchers, food technologists, and managers working in, or entering into, the coffee industry. Written by leading coffee technology...

Marine Conservation Society Essential Fish and Seafood: From the Oceans to the Table offers an authoritative guide to sustainable seafood choices. Developed by the Marine Conservation Society, this cookbook combines...

Nina ShandlerWomen need estrogen, but estrogen levels diminish with age. In the short term, estrogen's departure leaves most women in a frequently overheated, uncomfortable state. In the long term, its...

Dan Lepard and Richard Whittington1999