Barry Bluestein and Kevin Morrissey Featuring more than 125 recipes and in-depth cooking charts, the authors of Guilt Free Frying present quick, easy-to-prepare, healthful meals that can be prepared using...

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Noga HitronEvery child has a favorite story, whether it’s about a little mermaid, an ugly duckling, or a brother and sister who meet a witch in a gingerbread house. And...

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Deanna F Cook Looking for that unusual cake to make your child's birthday extra special? FamilyFun Birthday Cakes is filled with recipes that will surely be the highlight of any...

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The Hawthorne Series Murdoch Books

From the Fertile Crescent, where agriculture began, to the extravagant tables of Ottoman emperors, the Mideast boasts a surpassingly rich culinary heritage. In Faye Levy's Feast from the Mideast, the...

Judith Willis How do we know that every mom will love these recipes? How do we know that children will want to eat them? Because the recipes come from members...

Katharine Blakemore50 ways with salads written by Katharine Blakemore and publishes in 1996 by Lansdowne in Sydney, New South Wales.

Rosemary WadeyA preparation guide for healthy eating features quickly prepared vegetable recipes and more than forty color photographs, and includes such dishes as Potato and Zucchini Rosti and Quick Tomato,...

Laurel GlenFinger Food: Bite-Sized Snacks to Share with Friends(Chunky Food Cookbooks)Finger food is fun food. Shake off the conventions of cutlery and invite your friends to mingle, with a drink...