Food for the Soul: Traditional Jewish Wisdom for Health EatingChana RubinThis is the introduction to BNI, the world's largest business referral and networking organization. Dr. Misner traces the history, growing...

Melissa Hartwig End the yo-yo dieting cycle... forever. Welcome to the Food Freedom plan.Millions of people have successfully completed the groundbreaking Whole30 program and radically transformed their energy, sleep, cravings,...

Reader's Digest January 1, 1996 by Reader's Digest

Mireille GuilianoStylish, convincing, wise, funny, and just in time: the ultimate non-diet book, which could radically change the way you think and live – now with more recipes.French women don’t...

Fresh and light is my answer to my own best efforts to juggle for the perfect balance. Designed to complement my existing repertoire, it′s full of new recipes that combine...

Ruth Oliver Israel today is a feast for food lovers, a culinary melting pot of traditions from Europe, North Africa and the Middle East. Markets abound with choice seasonal produce,...

Mindy Ganz Ribner00 delicious kosher recipes that will put spice in your cooking, from traditional foods to contemporary cuisine. Includes guide to a kosher kitchen, shopping tips, Sabbath and holiday...

Julia Child One of the first and most important—and most successful—cookbooks by America's beloved Julia Child. Using a very accessible approach to French cooking from an American point of view,...

Anne Willan "In this text the author offers an insight into a region with a rich past and long-rooted traditions. She tells the story of her love affair with France...

Bruce Weinstein A hot day, a soft breeze, and a tall, cool drink in your hand . . . No longer just vacation-time treats, dozens of irresistible, frosty concoctions are...

Better Homes and Gardens Describes the proper care and use of a gas grill, and shares recipes for meat, chicken, fish, seafood, vegetables, sauces, and marinades. January 1, 1994 by...

Pamela WestlandHere's a combination recipes-and-crafts book that is full of delicious treats to make and package yourself. This collection of over 25 recipes takes you step-by-step through making and packaging...