Lorna J Sass The 20 th Anniversary Edition of the classic cookbook from the leading authority on speed-cooking, Cooking Under Pressure by Lorna Sass offers a mouthwatering array of extraordinary...

Phillip Stephen Schulz This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed instructions on buying, caring...

Cooking with Pooh: Yummy Tummy Cookie Cutter Treats Marlene Brown This tested, kid-friendly recipe book offers simple step-by-step directions to make cookies on sticks, pizzas, sandwiches, and so much more...

Mary Sue At last, the eagerly awaited companion to the Television Food Network series Too Hot Tamales is here, capturing the sassy cooking style that Mary Sue Milliken and Susan...

Barbara Cousins   This is the third book in the ‘Cooking Without’ collection written by nutritional therapist Barbara Cousins. This series of cook books has been an enormous success. They...

Barbara CilettiFrom Classic Dills to Ginger Pears, 50 Sweet, Savory, and Tangy RecipesPickling isn't just dill pickles and sauerkraut (although both appear in this book). Pickling is also Spiced Whole...

Joyce Goldstein For over 5,000 years, Jewish families have lived in Italy. The cuisine that developed in their households is a remarkable melange of kosher traditions and the distinctive flavors...

Viana La Place and Evan Kleiman A go-to, no-fuss cookbook for anyone who loves Italian food but needs a a simple repertoire of country-style recipes that don't require a lot...

Aniko Gergely, Christoph Buechel, Ruprecht Stempell Hungarian cookbook. January 1, 1999 by Konemann

Danielle WalkerDanielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes to Make AnytimeBeloved food blogger and New York Times bestselling author Danielle Walker is back with...

Marcel Desaulniers For the chocolate lover, there is nothing like biting into a rich, dark slice of chocolate cake. More than a mouthful of something wonderful, it's a chocolate celebration....

Delmonte! Easy and Delicious Cookbook160 pages, PaperbackPublished Wishwell Adl