Mark Bittman The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photosTen years ago, this breakthrough cookbook made vegetarian cooking...

RJ Ruppenthal How to Sprout Raw Food: Grow an Indoor Organic Garden with Wheatgrass, Bean Sprouts, Grain Sprouts, Microgreens, and More Grow Your Own Raw Food Anywhere!Would you like to...

Amy Sedaris Are you lacking direction in how to whip up a swanky soiree for lumberjacks? A dinner party for white-collar workers? A festive gathering for the grieving? Don't despair....

Publications International Beat the heat by dipping into this fabulous array of delicious ICE CREAM DELIGHTS! Indulge in decadent homemade ice creams of every flavor, thick, frosty milk shakes; luscious...

Mable and Gar Hoffman More than 140 scrumptious ice creams, sherbets, sorbets and desserts to make with an ice-cream maker or freezer. Nutritional analysis. May 21, 1991 by Da Capo...

Julieanna HeverPacked with 45 recipes and a wealth of information on the most nutrient-dense foods, genuine supplement needs, and more, this helpful guide gives you everything you need to know...

Sheryl Crow and Chuck White Rock star. Activist. Mother of two. How does Sheryl Crow have time to keep so healthy and fit? Sheryl knows how to eat right and...

Italo CalvinoIf on a winter's night a traveller is unquestionably the work of one of the new masters of world literature. It is a fiction about fictions, a novel about...

Rosie Daley Here are fifty favorite recipes created by Rosie Daley, Oprah's cook - dishes that Oprah loves because they have helped her lose weight and feel good. The recipes...

Dot Vartan Is It Soup Yet? has something to please everyone, from hearty Hamburger Soup for the meat-and-potatoes crowd to elegant Wild Rice and Shiitake Mushroom Soup for gourmets. Included in...

Step-By-Step Cooking Italian - Mexican and Chinese Cookbook, three books in one, great photo's, excellent tips, hints and advice. January 1, 1994 by Publication International

Jamie Oliver If you love food but struggle to find time to eat tasty food every day, then allow Jamie to introduce you to a revolutionary way of cooking. In...