Your Online English Bookstore in Israel

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Jamie's Italy

18.00 NIS

Jamie OliverExplore Jamie's Italy - travel on a culinary tour with Jamie OliverEver since working at the River Café for Ruth Rogers and Rose Gray, Jamie Oliver has had a...
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Japanese Family Style Recipes

29.00 NIS

Hiroko Urakami This beautifully illustrated collection of fifty-three recipes represents the best of Japanese home cooking, ranging from soups and main dishes to snacks and desserts. You'll find mouth-watering Chicken-and-Egg...
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Jerusalem Food: Bold Flavors from the Middle East and Beyond

54.00 NIS

Nidal Kersh Taste Jerusalem’s multicultural flavors in dishes that showcase the region’s incomparable bounty, from hummus and chopped vegetable salads to fresh breads, shawarma, and baklava. Winner of the Gourmand Award...

Jewish Cooking in America

26.00 NIS

Joan Nathan This rich tapestry of more than three centuries of Jewish cooking in America gathers together some 335 kosher recipes, old and new. They come from both Sephardic and...

Jewish Slow Cooker Recipes

27.00 NIS

Laura Frankel An inspiring collection of kosher recipes--from the simple to the sublime-all created with the slow cooker In "Jewish Slow Cooker Recipes," the encore to her classic book, "Jewish...
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Jewish Traditions Cookbook

120.00 NIS

Marlena Spieler An extraordinary culinary encyclopedia with 350 recipes and 15,000 photograghs celebrating kosher and Yiddish cooking through the ages. April 25, 2006 by Anness TRANSLATE with x English Arabic...
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Jewish Vegetarian Cooking: An Irresistible Choice for Those Who Love Good Food

19.00 NIS

Rose FriedmanThe second edition of this highly popular book contains delicious recipes which combine heritage with tradition.
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Juice Master Keeping It Simple: Over 100 Delicious Juices and Smoothies

32.00 NIS

Jason ValeThe No.1 bestselling juicing author Jason Vale is back with his ultimate book of juices and smoothies. His complete recipe book contains recipes for over 100 easy and delicious...

Kitchen Conversations: Robust Recipes and Lessons in Flavor from One of America's Most Innovative Chefs

30.00 NIS

Joyce Goldstein A special combination of 160 incredible recipes with an insightful and fascinating explanation of culinary trade secrets includes dishes such as Roast Duck with Carmelized Turnips along with...
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Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen

16.00 NIS

Howard Hillman This book takes the mystery out of creative cooking by requiring love, imagination, art -- and science from the cook. Hillman's years of experience render cooking conundrums comprehensible...
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Kosher by Design Entertains: Fabulous Recipes for Parties and Every Day

32.00 NIS

Susie FishbeinSusie Fishbein has done it again! A new cookbook with all of the elegance and flair of the original best-selling Kosher by Design, with more magnificent photography, great ideas...
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Kosher by Design Kids in the Kitchen

25.00 NIS

Susie Fishbein Simple enough to give a child confidence and interesting enough to engage the parental chef, these kid-friendly recipes and helpful tips introduce the techniques known by every good...
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