Nicholas Clee On average, people cook no more than two dishes from each cookbook they buy. Why? Because most of the other recipes seem just too daunting. This is where...

Antony Worrall Thompson October 14, 1999 by Headline Book Pub Ltd

Kate Harrison The 5:2 Diet is transforming lives worldwide. Thousands are losing weight, improving their health and saving money. Now, The Ultimate 5:2 Diet Recipe Book makes this lifestyle easier...

Randy Mosher Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing. Discover...

Jacquelyn Dodd Transform your dishes with the tremendous flavor of craft beer!The Craft Beer Cookbook doesn't think you need to wait until five o'clock to pop the cap off of...

Stephen Challacombe More than 40 easy-to-follow, fully tested recipes.Easy yet inspirational meals for everyday eating. Spicy vegetable snacks, colourful crunchy salads, tempting main dishes and creamy, fruity desserts. Cook's tips,...

Jane Price January 1, 1999 by Murdoch Books

Jo Anne Calabria

Penelope Ody with Alice Lyon and Dragana Vilinac Provides 120 recipes which include Chinese herbal ingredients or Western herbs adapted for use in a therapeutic way, and based on the...

Ryuichi Yoshii This stylish book includes information on the history and health benefits of sushi, as well as tips on how to make perfect sushi rice, select the freshest fish,...

Joel Fuhrman, MD Disease-Proof Your Child features easy-to-prepare, kid-friendly recipes that will satisfy even the pickiest eaters, and will help your whole family establish life-long healthful eating habits.Harness the power...

Ruth Oliver Israel today is a feast for food lovers, a culinary melting pot of traditions from Europe, North Africa and the Middle East. Markets abound with choice seasonal produce,...