Delia Smith In How to Cheat at Cooking , Delia has sourced a range of pre-prepared foods (from tins, chill cabinets, freezers and store cupboards) to help you short circuit...

Pamela Westland Pasta is full of fresh new recipes for creating exciting meals. Both main-dish and side-dish recipes are streamlined and call for easy-to-find yet fresh-tasting ingredients January 1, 1996...

Gillian Burr November 1, 1992 by Vallentine Mitchell

Jane Suthering Few people can resist the temptation of something delectably sweet to eat. In this new collection of puddings and desserts there is something for every palate and for...

Parragon Books January 1, 2003 by Fisicalbook

Ramona Koval It's a lot more than just chicken soup and matzo balls! Jewish life and tradition revolve around food--so this collection of delicious, tried-and-true recipes from around the world...

Somi Anuntra Miller and Patricia Lake  

Delia Smith Completely revised and updated, this cookery "bible" still contains all the established favorites such as Flaky Fish Pie, Christmas Pudding, and the secret of Crunchy Roast Potatoes. Delia...

Sara Lewis Over 200 inventive recipes for delicious meals that are ready when you are.Would you like to cut down on convenience food? Want to eat home-cooked meals but just...

Nigel Slater Nigel Slater is one of the world's most accomplished food writers. Winner of six Glenfiddich Awards for his food writing and shortlisted for the prestigious Andre Simon prize...

Star Fire  

GoodFood Over 175 Tried-and-Tested Recipes and Ideas for Healthy Eating