Casey Kellar Save money, avoid harsh chemicals, custom-clean problem areas, and enhance your home's beauty--the natural way! To have a bright and sparkling house, jettison the abrasive commercial substances and...

Chris Sheyette and Yello Balotia Carbs Cals Pocket Counter July 1, 2016 by Chello Publishing

Kate Montgomery Presents a method, using stretches and exercises, to treat and prevent carpal tunnel syndrome. January 1, 1998 by Rutledge Hill Pr

Howard Hillman This book takes the mystery out of creative cooking by requiring love, imagination, art -- and science from the cook. Hillman's years of experience render cooking conundrums comprehensible...

Paula H Deen A Seriously Sweet Southern Dessert ExtravaganzaThe queen of Savannah's The Lady & Sons restaurant, Paula Deen knows how to please a hungry crowd. In The Lady &...

Richard Simmons An array of reduced-fat desserts includes rainbow cake, chocolate mousse pie, orange cream-filled eclairs, and other treats November 1, 1997 by Gt Pub Corp

Elizabeth David This is a compilation of three of David's wonderful classic cookbooks. I've used many, many recipes from these three books over many years and highly recommend them. Most...

Carole Bloom A collection of dessert recipes features allspice, anise, cassia, cinnamon, ginger, pepper, and vanilla November 1, 1996 by HP Trade

Deborah R Prinz Take a delectable journey through the religious history of chocolate―a real treat! Explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical...

Barbara Haber An expert on women's and culinary history takes readers on a fascinating tour of American history using food as a main focus, drawing on diaries, journals, memoirs, and...

Sue Spitler Quick, easy, great-tasting recipes for the whole family. May 25, 1995 by Surrey Books

Dona Meilach Thanks to biscotti, dunking has become socially acceptable. These long, dry, semihard cookies with curved tops and flat bottoms are especially designed for dunking. Their unique texture and...