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Low Carb Living Cookbook Box Set: Low Carb Recipes for Breakfast, Lunch, Dinner, Snacks, Desserts And Slow Cooker
20.00 NIS
Linda Stevens Low Carb Living Vol. 1 Low Carb Living Breakfast Time Vol. 2 Low Carb Living Dinner Time Vol. 3 Low Carb Living Slow Cooker Vol. 4 You will...
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Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen
15.00 NIS
David Sax David Sax's delightful travelogue is a journey across the United States and around the world that investigates the history, the diaspora, and the next generation of delicatessen. ...
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Cucina Rustica: Simple, Irresistible Recipes in the Rustic Italian Style
22.00 NIS
Viana La Place and Evan Kleiman A go-to, no-fuss cookbook for anyone who loves Italian food but needs a a simple repertoire of country-style recipes that don't require a lot...
Treasured Recipes from the Charleston Cake Lady: Fast, Fabulous, Easy-To-make Cakes For Every Occasion
25.00 NIS
Teresa Pregnall A taste-tempting assortment of treats from the kitchen of the Charleston Cake Lady presents easy-to-prepare recipes for Milk Chocolate Cake, Crunchy Pound Cake, Best Devil's Food Cake, Heavenly...
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Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals
25.00 NIS
The Moosewood Collective This is the low-fat book cooks who care about wholesome, vegetarian-inspired food have been waiting for, with more than 280 recipes that are as delicious and trustworthy...
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
28.00 NIS
Madeleine Kamman The Making of a Cook became an instant classic upon its publication in 1971. Since then much has changed in the way America cooks and The New Making...
The Ultimate Pressure Cooker Cookbook: More Than 85 Foolproof Irresistible Recipes Tested in All the Most Popular Models
24.00 NIS
Tom Lacalamita Pressure cookers have changed a lot since your grandmother's day. They were once noisy, risky, and ineffective, but today's new machines are safe and sleek, and make cooking...
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Lee Bailey's The Way I Cook: 1,300 Favorite Recipes
24.00 NIS
Lee Bailey All of Lee Bailey's fabulous recipes from such bestselling cookbooks as Country Weekends, Southern Food, Portable Food, and Country Desserts--plus more than 100 new ones--are now in one...
The Breads of France: And How to Bake Them in Your Own Kitchen
22.00 NIS
Bernard Clayton, Jr An instant classic upon publication in 1978, THE BREADS OF FRANCE introduced American bakers to the pleasures of French artisanal breads. Author Bernard Clayton spent years visiting...
Pasta Entertaining: Fabulous Ideas for Special Occasion Dishes
22.00 NIS
Linda Fraser
A mouthwatering collection of 70 stunning pasta recipes for easy entertaining.
May 28, 1998 by Lorenz Books
Flavors
22.00 NIS
Flavors
22.00 NIS
Pamela Morgan The owner of a popular gourmet catering shop in New York City and the co-author of The Silver Palate Cookbook present seasonal recipes for simple, hearty cuisine from...
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Simple Classics Cookbook: The Best of Simple Italian, French & American Cooking
20.00 NIS
Chuck Williams From the creators of the best-selling Williams-Sonoma Complete Entertaining Cookbook comes a wonderful addition to the Complete Series. Williams-Sonoma Simple Classics Cookbook , a guide to Italian, French,...
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