Julie and Julia: My Year of Cooking Dangerously

21.00 NIS

SKU: 9780316044271-01

Availability: 0

Julie Powell

Nearing thirty and trapped in a dead-end secretarial job, Julie Powell resolved to reclaim her life by cooking, in the span of a single year, every one of the 524 recipes in Julia Child's legendary "Mastering the Art of French Cooking." Her unexpected reward: not just a newfound respect for calves' livers and aspic, but a new life--lived with gusto.

Tags: All Products, Contemporary, Food, Humor, Memoir