Michael Ryan A candid but dispassionate memoir presents the experiences of a man who came of age in the 1950s and endured a lifelong struggle as a molested child, son...

Lyndon Hardy September 12, 1984 by Del Rey

Catherine Bardey Learn the secrets of the world's most luxurious spas, treat yourself right and revitalize your face, your body and your hair so you look your best and feel...

L Marie Adeline S.E.C.R.E.T. Revealed bares all--the final book in the hot erotic trilogyThe only thing that Cassie Robichaud has ever really wanted is Will Foret, the love of her life....

Patsy Rowe50 pages, CardsFirst published January 1, 2004

Mara Moustafine WINNER OF THE NSW PREMIER'S LITERARY AWARD 2003 COMMUNITY RELATIONS COMMISSION AWARD SHORTLISTED NATIONAL BIOGRAPHY AWARD 2004 SHORTLISTED KIRIYAMA PRIZE 2004 SHORTLISTED TASMANIA PACIFIC BICENTENARY HISTORY PRIZE 2004...

Gloria D Miklowitz In 1492 people of the Jewish faith were leaving Spain by the thousands. Not even the Conversos, those who had converted to the Catholic faith, were safe....

Susan Meissner The author of A Bridge Across the Ocean and The Last Year of the War journeys from the present day to World War II England, as two sisters are separated by the...

Wayne Eckerson Imagine spending a day with top analytical leaders and asking any question you want. In this book, Wayne Eckerson illustrates analytical best practices by weaving his perspective with...

Ying Chang Compestine Chinese food has gotten a bad rap in the press for its high levels of fat. American Chinese restaurants often use deep-frying, excessive amounts of meat, and...

Deborah Bernstein, MDSecrets of Fat-Free Kosher Cooking begins with a brief introduction to the laws of kosher cooking, and then guides you through some nutrition basics. It then shows how...

Jen CalonitaFor fans of The Princess Diaries and Famous in Love, an engrossing look behind the velvet ropes of stardom from a former Teen People Senior Editor who has seen...