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Lee Bailey's The Way I Cook: 1,300 Favorite Recipes
24.00 NIS
Lee Bailey All of Lee Bailey's fabulous recipes from such bestselling cookbooks as Country Weekends, Southern Food, Portable Food, and Country Desserts--plus more than 100 new ones--are now in one...
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Simple Classics Cookbook: The Best of Simple Italian, French & American Cooking
20.00 NIS
Chuck Williams From the creators of the best-selling Williams-Sonoma Complete Entertaining Cookbook comes a wonderful addition to the Complete Series. Williams-Sonoma Simple Classics Cookbook , a guide to Italian, French,...
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Celebrating the Pleasures of Cooking: Chuck Williams Commemorates 40 Years of Cooking in America
20.00 NIS
Chuck Williams From Chuck Williams himself, an entertaining, decade-by-decade look at America's love affair with cooking. Includes more than 145 recipes. Marks the 40th anniversary of Williams-Sonoma. January 1, 1997...
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Heirloom Recipes: Best-Loved Recipes from Generation to Generation
21.00 NIS
Jennifer Saltriel In today's hectic and tension-filled world, more and more Americans are turning to the comforts of home and hearth to soothe their souls. In the process, we are...
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The New Elegant But Easy Cookbook
21.00 NIS
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The New Elegant But Easy Cookbook
21.00 NIS
Marian Burros and Lois Levine A completely revised and updated edition of the cookbook that set the standard for entertaining, featuring new recipes and old favorites with all the great...
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Fifty Fifty (Eddie Flynn #5)
20.00 NIS
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Enduring Love
21.00 NIS
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Enduring Love
21.00 NIS
Ian McEwan One windy spring day in the Chilterns, Joe Rose's calm, organised life is shattered by a ballooning accident. The afternoon, Joe reflects, could have ended in mere tragedy,...
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Gas Grill Cookbook (Better Homes and Gardens
11.00 NIS
Better Homes and Gardens Describes the proper care and use of a gas grill, and shares recipes for meat, chicken, fish, seafood, vegetables, sauces, and marinades. January 1, 1994 by...
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Cooking the Whole Foods Way: Your Complete, Everyday Guide to Healthy Eating
21.00 NIS
Christina Pirello The revised and updated edition of the popular, whole foods cookbook-with more than 80 new recipes...now 100% vegan!With a dash of fun, Christina Pirello introduces whole foods cooking,...
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Claire's Italian Feast: 165 Vegetarian Recipes from Nonna's Kitchen
18.00 NIS
Claire Criscuolo
Gathers vegetarian recipes for appetizers, side dishes, soups, salads, pastas, main dishes, and desserts in the style of Southern Italy.
October 1, 1998 by Plume
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Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking
26.00 NIS
Elizabeth David This is a compilation of three of David's wonderful classic cookbooks. I've used many, many recipes from these three books over many years and highly recommend them. Most...
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On the Chocolate Trail: A Delicious Adventure Connecting Jews, Religions, History, Travel, Rituals and Recipes to the Magic of Cacao
28.00 NIS
Deborah R Prinz Take a delectable journey through the religious history of chocolate―a real treat! Explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical...
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