Eileen Goltz In this very special cookbook, the author, a professional chef and caterer, presents a unique collection of pareve recipes for those who want to expand their repertoire of...

Beth Allen From Southern Fried Chicken to New England Clam Chowder, Good Housekeeping presents the best of traditional, time-tested American home cooking, all in one big, beautiful book. Every cook needs these...

Laura Frankel An inspiring collection of kosher recipes--from the simple to the sublime-all created with the slow cooker In "Jewish Slow Cooker Recipes," the encore to her classic book, "Jewish...

Bruce Weinstein The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting...

Gertrude Berg and Myra Waldo Classic, traditional Jewish cookbook. The real thing. September 1, 1999 by Ivyland Books

Sarabeth Levine Mastering the art of baking, presented step-by-step through recipes from the legendary New York City baker. In the heart of Manhattan’s vibrant Highline District is a destination that...

Teri Turner The best-selling cookbook with delicious and healthful recipes from the beloved blog NoCrumbsLeft.com–fully endorsed by Whole30As millions of people know, one of the toughest things about completing the Whole30 is figuring...

Dorie Greenspan Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Hermé, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once...

Judy Bart Kancigor Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish – and also Salmon en Papillote. Grandma Sera Fritkin’s Russian Brisket...

Mable and Gar Hoffman More than 140 scrumptious ice creams, sherbets, sorbets and desserts to make with an ice-cream maker or freezer. Nutritional analysis. May 21, 1991 by Da Capo...

Pamela Reiss This wonderful soup book imparts a host of creative new ideas and tastes that will make you think twice about kosher soups. In this collection of over 100...

Monday Morning Cooking Club A generous, warm-hearted and inspiring cookbook drawn from Sydney's culturally diverse Jewish community, featuring the very best, most treasured family recipes that have been passed down...