28.00 NIS
SKU: 9781856751438
Availability: 1
Master Lam Kam Chuen with Lam Kai Sin and Lam Tin Yu
Like wine, tea has infinite variations of colour, aroma and taste for the conoisseur to savour. The Way of Tea is an indispensable guide to the art of making and enjoying this delicious, healthy and complex drink. Written in four parts, the book an exploration of the history of tea and tea-drinking; a detailed explanation of the methods of cultivating, picking and processing tea, and a description of the characteristics of the six main tea 'families'; the secrets of making the perfect cup of tea; a collection of recipes for healing teas to help you lose weight, cure colds, reduce blood pressure, and boost your energy.
February 22, 2002 by Barron's Educational Series
Tags:
2002,
Alan Kendall,
All Products,
Asia,
Contemporary
