29.00 NIS
SKU: 9781844300068
Availability: 1
Jacques Fricker and Dominique Laty
The secrets of the local diet from Crete - the heart of the Mediterranean - are revealed. The key ingredients - oils, vegetables, fish and fruits - each have their nutritional values and inherent health-giving properties explained.
January 1, 2003 by Hachette Illustrated
Tags:
2003,
All Products,
Contemporary,
Cookbooks,
Dominique Laty