How to Cook Everything

40.00 NIS

SKU: 9780028610108

Availability: 1

Mark Bittman

Wise to current tastes and cooking trends, a step-by-step, enjoyable guide to the whole art of cooking includes more than one thousand contemporary recipes complemented by a wealth of how-to information, as well as hundreds of illustrations. 250,000 first printing.

Publisher: John Wiley & Sons Incorporated
Year: 1998-01-01

Tags: 1998, All Products, Contemporary, Cookbooks, Mark Bittman