Chuck Palahniuk Every weekend, in basements and parking lots across the country, young men with good white-collar jobs and absent fathers take off their shoes and shir and fight each...

Tina Wasserman What we eat says so much about who we are and from where we come.   Do you like your matzah brie sweet or savory? Is your chicken...

Jayne Cohen An engaging reference guide to Jewish holiday cooking and celebrations features more than two hundred tempting recipes for the eight major Jewish holidays--Shabbat, Rosh Hashanah, Yom Kippur, Sukkot,...

Peter DeVries Published January 1, 1971

Saul Bellow Augie comes on stage with one of literature’s most famous opening lines. “I am an American, Chicago born, and go at things as I have taught myself, free-style,...

Alfred Duggan First published January 1, 1965

William Goldman Starting out as a boy in the Catskills, Corky develops into a brilliant and famous magician whose long-hidden secret and expert skills attract dark forces intent on destroying...

Rosemary Sutcliff Grendel prowled in, hating all men and all joy and hungry for human life. So swift was his attack that no man heard an outcry; but when the...

T Lobsang Rampa T. Lobsang Rampa was preordained to be a Tibetan priest, a sign from the stars that could not be ignored. When he left his wealthy home to...

James Barke This classic biographical novel based upon the early life of the great Scottish poet shows the early forces that shaped Burns and his work - the poverty and...

George Shipway Sequel to the bestselling historical novel The Paladin. From the author of Imperial Governor, Knight in Anarchy, and The Chilean Club.Walter Tirel, Lord of Poix, has entered the...

Cecelia Holland As barbarian hordes scrap over the remains of the Roman Empire, two young men from different tribes make a tentative friendship. Can it survive the dark violence overtaking...