Edited by Raymond Sokolov A collection of more than four hundred diverse and delicious recipes from The New York Times features recipes for Chicken Cherubini, Lou's Szechuan Hot Spicy Shrimp,...

Edited by Paul Negri Among the country's greatest artistic contributions, twentieth-century Russian literature was revolutionary in its approach to realism, injecting characters with human weaknesses familiar to all. It provided...

Jerome HinesGreat Singers on Great Singing: A Famous Opera Star Interviews 40 Famous Opera Singers on the Technique of SingingJerome Hines has interviewed 40 singers, a speech therapist, and a...

Kit Wright Published August 3, 1995

Kurma dasaFull-color compendium of Italian, French, Chinese, Thai, and Indian recipes.

Roderick Beaton We think we know ancient Greece, the civilisation that shares the same name and gave us just about everything that defines 'western' culture today, in the arts, sciences,...

The Greek taverna is a place for quiet reflection and spirited discussion; a place for love or war; a place to feed the belly and the spirit. The taverna is...

Sofia Souli This special edition has been designed to present the main Greek myths. A work of considerable scope, written in a simple and expressive style, it is accompanied by...

Philip Kerr Knowing New York Times -bestselling author Philip Kerr's delight in subterfuge and obfuscation, readers can rest assure that nothing is what it seems when Bernie Gunther discovers war criminals living...

Victoria BoutenkoEveryone knows they need to eat more fruits and vegetables, but consuming even the minimum FDA-recommended five servings a day can be challenging. In Green for Life, raw foods...

A Little Golden BookBoys and girls can meet Nickelodeon's Teenage Mutant Ninja Turtles in this all-new, full-color book.First published July 23, 2013

Saranne DawsonAs leader of her people, it was time for beautiful, flame-haired Nazleen to choose a mate, time to produce a daughter and heir. For generations, the women of her...