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Conversations with God #2

21.00 NIS

Neale Donald Walsch Part of Conversations with God series, this work covers global topics of geopolitical and metaphysical life on the planet, and the challenges facing the world. July 1,...

Conversations with Kennedy

22.00 NIS

Benjamin C BradleeBen Bradlee first came to know John Kennedy well when they were Washington neighbors in 1958. They remained good friends and off-the-record confidants until President Kennedy's death. They...
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Conviction

40.00 NIS

Jack Jordan HE TRUSTS HIS LAWYER WITH HIS LIFE . . . HE SHOULDN'T Wade Darling stands accused of killing his wife and teenage children as they slept and burning their...

Conviction (Splinter Cell #5)

21.00 NIS

Author: Tom Clancy TRAITOR——OR HERO?Third Echelon's Sam Fisher is one of the deadliest men in the world. Even the FBI and CIA are in the dark about the black ops...

Cook Yourself Thin

25.00 NIS

Harry Eastwood, Gizzy Erskine, Sal Henley, Sophie MichellThis creative cookbook begins with chapters on equipment and basic techniques, and then launches into nine delicious chapters. More than 100 full-color photos...
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Cook. Nourish. Glow.

29.00 NIS

Amelia Freer Following the phenomenal success of her bestselling first book, Eat. Nourish. Glow, Amelia Freer returns with her much-awaited cookbook Cook. Nourish. Glow.With over 100 delicious and easy-to-prepare recipes, Amelia equips...

Cook: At Home with Peter Gordon

37.00 NIS

Peter Gordon This cookbook offers fresh ideas for dishes and menus to prepare at home - from breakfast and celebration menus to tips for marinades and dressings, cocktails and canapes....
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Cooking at Home with The Culinary Institute of America

31.00 NIS

The Culinary Institute of AmericaA complete illustrated volume of home-cooking lessons and recipes.The Culinary Institute of America is the place where many of America's leading chefs have learned and refined...
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Cooking Class: Japanese

13.00 NIS

Brigid Treloar Unique flavours, elegant presentation and light healthy food served in a manner that is fresh and interesting are just some of the features of Japanese cooking. This collection...

Cooking for David: A Culinary Dialysis Cookbook

24.00 NIS

Sara Colman, RD CDE Dorothy Gordon BS RN Cookbook Published September 2000: the newest, most up-to-date dialysis cookbook available. 272 pages 12 chapters with dividers. Top-quality padded, laminated linen spill...
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Cooking Jewish: 532 Great Recipes from the Rabinowitz Family

30.00 NIS

Judy Bart Kancigor Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish – and also Salmon en Papillote. Grandma Sera Fritkin’s Russian Brisket...
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Cooking the Whole Foods Way: Your Complete, Everyday Guide to Healthy Eating

21.00 NIS

Christina Pirello The revised and updated edition of the popular, whole foods cookbook-with more than 80 new recipes...now 100% vegan!With a dash of fun, Christina Pirello introduces whole foods cooking,...
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