Han SuyinSet against a backdrop of the Malayan Emergency of the late 1940s and 1950s, this book describes the methods used by the British colonial authorities and by the left-wing...

Gavin MenziesIn his bestselling book 1421:The Year China Discovered the World, Gavin Menzies revealed that it was the Chinese that discovered America, not Columbus. Now he presents further astonishing evidence...

Martin Cruz SmithSuspenseful, exciting and replete with the detailed research Martin Cruz Smith brings to all his novels, December 6 is a triumph of imagination, history and storytelling melded into...

Shamini Flint Inspector Singh is back, but this time on secondment to Bali. A bomb has exploded and Singh has been sent to help with anti-terrorism efforts. But there's a...

Jamie McGuireYOU KNOW THAT ABBY ABERNATHY UNEXPECTEDLY BECAME MRS. MADDOX. BUT WHAT DO YOU REALLY KNOW?Why did Abby pop the question?What secrets were shared before the ceremony?Where did they spend...

Jin Yong  THE CHINESE "LORD OF THE RINGS" - NOW IN ENGLISH FOR THE FIRST TIME.THE SERIES EVERY CHINESE READER HAS BEEN ENJOYING FOR DECADES - 100 MILLION COPIES SOLD.In...

Magha Majumdar For readers of Tommy Orange, Yaa Gyasi, and Jhumpa Lahiri, an electrifying debut novel about three unforgettable characters who seek to rise—to the middle class, to political power,...

Whitney Otto The bestselling author of How to Make an American Quilt transports us to San Francisco in the early 1980s, a magical, fog-shrouded city suffused—as are many of its denizens—with possibility...

Rohinton Mistry   With a compassionate realism and narrative sweep that recall the work of Charles Dickens, this magnificent novel captures all the cruelty and corruption, dignity and heroism, of...

Jane Condon January 1, 1992 by Tuttle Pub

Jin Yong  China: 1200 A.D. The Song Empire has been invaded by its warlike Jurchen neighbours from the north. Half its territory and its historic capital lie in enemy hands;...

Sompon and Elizabeth NabnianA Passion for Thai Cooking, Easy to follow recipes from the Chiang mai Thai Cookery SchoolThe simple straight forward recipes in this cookbook have been developed through...