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Cook Yourself Thin

25.00 NIS

Harry Eastwood, Gizzy Erskine, Sal Henley, Sophie MichellThis creative cookbook begins with chapters on equipment and basic techniques, and then launches into nine delicious chapters. More than 100 full-color photos...
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Cook. Nourish. Glow.

29.00 NIS

Amelia Freer Following the phenomenal success of her bestselling first book, Eat. Nourish. Glow, Amelia Freer returns with her much-awaited cookbook Cook. Nourish. Glow.With over 100 delicious and easy-to-prepare recipes, Amelia equips...

Cook: At Home with Peter Gordon

37.00 NIS

Peter Gordon This cookbook offers fresh ideas for dishes and menus to prepare at home - from breakfast and celebration menus to tips for marinades and dressings, cocktails and canapes....
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Cooking at Home with The Culinary Institute of America

31.00 NIS

The Culinary Institute of AmericaA complete illustrated volume of home-cooking lessons and recipes.The Culinary Institute of America is the place where many of America's leading chefs have learned and refined...
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Cooking Class: Japanese

13.00 NIS

Brigid Treloar Unique flavours, elegant presentation and light healthy food served in a manner that is fresh and interesting are just some of the features of Japanese cooking. This collection...
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Cooking for David: A Culinary Dialysis Cookbook

24.00 NIS

Sara Colman, RD CDE Dorothy Gordon BS RN Cookbook Published September 2000: the newest, most up-to-date dialysis cookbook available. 272 pages 12 chapters with dividers. Top-quality padded, laminated linen spill...
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Cooking Jewish: 532 Great Recipes from the Rabinowitz Family

30.00 NIS

Judy Bart Kancigor Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish – and also Salmon en Papillote. Grandma Sera Fritkin’s Russian Brisket...
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Cooking the Whole Foods Way: Your Complete, Everyday Guide to Healthy Eating

21.00 NIS

Christina Pirello The revised and updated edition of the popular, whole foods cookbook-with more than 80 new recipes...now 100% vegan!With a dash of fun, Christina Pirello introduces whole foods cooking,...

Cooking Under Pressure: Rediscover fast, healthful, and down-home delicious food with the new totally safe pressure cookers

25.00 NIS

Lorna J Sass The 20 th Anniversary Edition of the classic cookbook from the leading authority on speed-cooking, Cooking Under Pressure by Lorna Sass offers a mouthwatering array of extraordinary...

Cooking with Fire and Smoke: Recipes for Great Gilled, Barbecued, and Smoked Dishes: A User's Guide to Equipment, Fuel and Accessories -From Hibachis to Gas Grills

25.00 NIS

Phillip Stephen Schulz This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed instructions on buying, caring...
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Cooking with Pooh: Yummy Tummy Cookie Cutter Treats

32.00 NIS

Cooking with Pooh: Yummy Tummy Cookie Cutter Treats Marlene Brown This tested, kid-friendly recipe book offers simple step-by-step directions to make cookies on sticks, pizzas, sandwiches, and so much more...

Cooking with Too Hot Tamales: Recipes & Tips From TV Food's Spiciest Cooking Duo

22.00 NIS

Mary Sue At last, the eagerly awaited companion to the Television Food Network series Too Hot Tamales is here, capturing the sassy cooking style that Mary Sue Milliken and Susan...
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