Neil Bissoondath This beautiful novel from the acclaimed, award-winning author of A Casual Brutality and The Innocence of Age, joins politics and love in a powerful story set in both...

Lisa J Scheinkopf The book begins with an overview of the constraint-based perspective on systems and organizations, commonly referred to as the theory of constraints or synchronous management. The first...

Martin Scott It's summer in the magical city of Turai and it's hotter than Orcish hell. All that Thraxas, third-rate sorcerer, second-rate private investigator and world-class drinker, is looking for...

Marge Piercy Suzanne Blume is not suffering from the empty-nest syndrome. Her life has never been more rewarding. The divorced mother of two grown daughters, she teaches law, has a...

Marge Piercy Suzanne Blume is not suffering from the empty-nest syndrome. Her life has never been more rewarding. The divorced mother of two grown daughters, she teaches law, has a...

Martin Rubin The thriller is perhaps the most popular and widespread movie genre--and the most difficult to define. Thrillers can contain gangsters or ghosts, space helmets or fedoras. They charge...

Jonathan Sumption This text is the first volume in a series that details the long and violent endeavour of the English to dismember Europe's strongest state, a succession of wars...

Kurt Andersen Everyone will compare Kurt Andersen's scathingly funny first novel to Tom Wolfe's fictional debut, The Bonfire of the Vanities. Like Wolfe, Andersen is a merry terrorist, a status-attuned assassin...

Harper's English Classics The stories in this impressive collection have been chosen for the challenge they offer the reader and the variety of language used. December 1, 1999 by Thomas...

Gail Sheehy Her stunning bestsellers Passages and New Passages brilliantly mapped the changes we live through from youth to maturity. Now Gail Sheehy guides contemporary men through the turbulent challenges...

Jackum Brown Introduces vegetarian Thai cooking, and shares traditional recipes for sauces, salads, soups, curries, rice and noodles, and desserts. January 1, 1999 by Hamlyn

Fannie Flagg Sweeping from the gentler confines of late 1940s small town America to the tough side of the New York media circus in the '70s, Welcome to the World, Baby...